Make It Yours *Peanut Butter Dark Chocolate Chip Cookies*

• Makes approximately 4 dozen cookies 
  Prep Time 10 min
  Cook Time 12 min
• 
  
• Ingredients:
• 1 cup Country Crock® Spreadable Sticks or Tub, cold from the refrigerator
• 3/4 cup granulated sugar
• 3/4 cup firmly packed light brown sugar
• 1 large egg
• 1 large egg yolk
• 2 tsp. vanilla extract
• 3 cups all-purpose flour
• 1 tsp. baking powder
• 3/4 tsp. salt
• 1/4 tsp. baking soda
• 1 to 2 cups of your choice of mix-ins 
• *We choose peanut butter and dark chocolate chips - kids choice* 

Directions:

Preheat oven to 375°. Mix Country Crock® Spread, granulated sugar, light brown sugar, egg, egg yolk and vanilla in large bowl until well mixed. Stir in flour, baking powder, salt and baking soda until blended. (Dough will be soft and creamy.) 

Add your favorite mix-ins in any combination, and mix until every spoonful of dough has some of the delicious mix-ins.

Drop dough by rounded tablespoonfuls on ungreased baking sheets 3-inches apart.

Bake 10 to 12 minutes until edges are lightly golden. Cool 1 minute on wire rack; remove from sheets and cool completely.

Add toppings and decorations if desired.